Żywność Emulgator o wysokiej zawartości jodu E471 Nienasycony GMS Glicerol monostearat

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Żywność Emulgator o wysokiej zawartości jodu E471 Nienasycony GMS Glicerol monostearat

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December 18, 2023

Połączenie kategorii: Emulgatory klasy żywności

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#Emulgatory spożywcze #emulgatory żywności zwykłej #Emulgator do żywności

Krótki: Discover the versatile Food and Cosmetic Grade High Iodine Value Emulsifier E471 GMS Glycerol Monostearate. Ideal for thickening, emulsifying, and preserving in food, cosmetics, and pharmaceuticals. Learn its applications and benefits.

Powiązane cechy produktu:

Food-grade emulsifier E471 GMS with high iodine value for superior performance.
Acts as a thickening, emulsifying, anti-caking, and preservative agent in various industries.
White to yellow waxy beads or flakes with an acid value of 5-10 mg KOH/g.
Contains ≥90% monoester, ensuring high purity and effectiveness.
Iodine value ≥20 g/100g, making it suitable for diverse applications.
Low lead content (≤2 mg/kg), meeting safety standards for food and cosmetics.
Used in food products like cakes, dairy, chocolates, and sausages for texture and stability.
Applied in cosmetics, pharmaceuticals, and plastics for emulsifying and thickening.

Często zadawane pytania:

What is the primary use of E471 GMS Glycerol Monostearate?

E471 GMS is primarily used as a thickening, emulsifying, anti-caking, and preservative agent in food, cosmetics, and pharmaceuticals.
Is this product safe for food applications?

Yes, it is food-grade with low lead content (≤2 mg/kg) and meets safety standards for use in various food products.
Can E471 GMS be used in cosmetics?

Absolutely. It is widely used in cosmetics like creams, shampoos, and hair care products as an emulsifier and thickener.
What are the physical characteristics of this product?

It appears as white to yellow waxy beads or flakes with an acid value of 5-10 mg KOH/g and a monoester content of ≥90%.